small latte
fruit salad made with pineapple, papaya and mango
2 wasa breads with kalles kaviar spread
1 hard boiled egg
2 small bowls of soup with leftover soup au pistou
2 wasa breads with goat cheese and a blueberry/thyme jam
1 small bowl of leftover carrot coconut soup
handful of pumpkin chips
2 glasses red wine
1/2 ltr. apple cider (fresh with no sugar added)
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